Organic Quinoa Pops 125g
Category: كينوا
Quinoa pops are whole quinoa seeds that have been puffed under high heat and pressure — transformed into light, airy, crunchy little orbs with an intensely nutty, popcorn-like flavour and a satisfying crunch. These certified organic quinoa pops from Just Natural Organic are a versatile topping, mix-in, and snack ingredient that adds texture and a complete-protein nutritional boost to almost any dish.
Like all quinoa products, they provide complete plant protein, manganese, magnesium, and iron, and are naturally gluten-free. The puffing process makes them instantly ready to eat — no cooking required.
Certified organic by the Soil Association. Plastic-free, home-compostable packaging. Available in 125g.
Scatter over yoghurt, smoothie bowls, or porridge for crunch. Add to granola or muesli. Use in homemade cereal bars — mix with nut butter, honey, and dried fruit and press into a tin. Eat as a light snack. Use as a crunch topping for salads or soups.
Recipe idea — Quinoa Pop Cereal Bars: Melt 3 tbsp almond butter with 2 tbsp honey and 1 tsp vanilla in a pan over low heat. Stir in 100g quinoa pops, 50g pumpkin seeds, 30g dried cranberries, and 30g dark chocolate chips (added off the heat). Press firmly into a lined tin and refrigerate for 1 hour. Cut into bars. No baking, ready in 10 minutes of prep, complete protein in every bite.
| Nutritional Values per 100g | |
|---|---|
| Energy | 1539 kJ / 368 kcal |
| Fat | 6.1g |
| Of Which Saturates | 0.7g |
| Carbohydrates | 64g |
| Of Which Sugars | 0g |
| Fibre | 7g |
| Protein | 14g |
| Salt | 0g |
Ingredients: Organic Puffed Quinoa.
FAQs
Are quinoa pops the same as puffed quinoa?
Yes — puffed quinoa and quinoa pops are the same thing. "Pops" refers to the sound they make when they puff under heat. Both terms describe quinoa seeds that have been heat-puffed into light, crunchy orbs.
Do quinoa pops need cooking?
No — they are ready to eat straight from the bag. Unlike raw grains, puffed/popped quinoa requires no preparation. Just scatter, mix, or eat as-is.
Are these gluten-free?
Yes — all quinoa products are naturally gluten-free.
How do they differ from rice puffs?
Quinoa pops have a more pronounced, nutty flavour than puffed rice, significantly more protein (14g vs 7g per 100g), a complete amino acid profile, and are naturally gluten-free. They are nutritionally superior in every measurable way.
